Citremyog cov khoom lag luam esterification ntawm glycerol, fatty acid thiab citric acid. Lawv muaj ob leeg-niam txiv cov qauv tsim qauv thiab muaj rau cov khoom noj khoom haus anionic emulsifiers.
Yam ntxwv
Nws muaj emulsification zoo, acid tsis kam thiab ruaj khov, thiab yog tus neeg sawv cev ntawm kev tiv thaiv antioxidant. Nws qhov kev ua tau zoo tshwj xeeb yog tias nws tuaj yeem sib txuas kab hnyav hlau hauv txoj kev ntawm lub cev, thiab tuaj yeem siv los ua tus neeg sawv cev (tus neeg sawv cev) ntawm cov roj-soluble hlau, sib xyaw nrog antioxidants, txhawm rau txhim kho cov nyhuv antioxidant, tshwj xeeb tshaj yog rau phenol antioxidants muaj synergistic nyhuv.
Thov
1.Siv nyob rau hauv emulsifying rog khoom, cov khoom noj siv mis, roj, nqaij, txhim kho nws txoj kev ruaj khov, saj, thiab kev ntxhib los mos.
2. Siv rau hauv kev txhim kho kev ua tau zoo thiab daws kev rau cov dej qab zib, chocolate, khaub noom.
3. Khoom noj khoom haus code CAC sau tseg tias nws tuaj yeem siv ua emulsifier, chelating agents, stabilizers, antioxidant.
